All Lightfoot & Sons’ Myrtle Point wines are made exclusively from grapes grown by the Lightfoot family, at their Myrtle Point vineyard. Located between the foothills of the Great Dividing Range and Bass Strait, the region’s cool semi-maritime climate has proven to be an ideal environment for producing Pinot Noir, and cool-climate Chardonnay and Shiraz.
"The pinot for shiraz drinkers. It's richly flavoured, spicy, meaty and very savoury with firm tannins supporting the full-bodied palate. Some fruit sweetness pops out midway and that's a good thing. Solid drinking." - 93 Points, James Halliday
