Peos Estate Four Aces Chardonnay 2018 (Manjimup, Western Australia) "...pear, lemon, brioche..."
The Peos winery is nestled in the heart of Manjimup, in Western Australia's southwest corner. With all wines produced from estate grown fruit, owner Vic Peos consistently turns out award winning, high scoring wines lauded by critics and consumers alike with a focus on Chardonnay, Cabernet Sauvignon and Shiraz. These wines represent outstanding value in today’s crowded marketplace.
"Judiciously proportioned in every way. The bouquet all floral, citrus, spicy with a hint of flinty/struck match. While the fuller palate takes its cue from stone fruit, leesy/nutty flavours with seamlessly integrated oak. Just delicious." - 95 Points, James Halliday
"It is immediately appealing on the nose showing summer peach, rockmelon, vanilla and hazelnut characters with a touch of oatmeal complexity. The palate is succulent and fleshy, delivering creamy mouthfeel and juicy fruit intensity, wonderfully enhanced by elegant oak infusion." - 94 Points, Wine Orbit