Dreamstone source their fruit from the Southern Fleurieu Peninsula in South Australia. The region, known for its warmer winters and cooler summers, provides a perfect Mediterranean climate for the growing of Shiraz, Cabernet Sauvignon and Sauvignon Blanc. Having Jo Irvine at the wine-making helm results in outstanding and great value wines.
"This wine is made from premium single vineyard grapes grown in the Currency Creek area of the Adelaide Geographical Region. The bouquet has attractive plum and red berry aromas, just a splash of dried herbs with a hint of nutmeg and freshly ground black pepper. The palate is excellent, with masses of rich, round, well balanced tasty flavours with a dollop of vanillin oak and a tight, lingering finish." - Dan Traucki
"The colour is an inky vibrant red with lovely attractive purple hues. This wine is made from premium single vineyard grapes grown in the Currency Creek area of the Adelaide Geographical Region. The bouquet is redolent with attractive plum and red berry aromas coupled with a goodly splash of fine vanillin oak and just a hint of herbs and spices. The palate is tasty, smooth, rich and well-rounded with crisp acidity and tight tannins on the lingering finish." - Winery notes