Villa Jolanda Prosecco NV (Veneto, Italy)


The vineyards of Veneto are generally sloped and hilly with medium clay soils. Fruit from Villa Jolanda’s own vineyards and long term growers is hand harvested in the early hours of the morning to retain freshness and flavour.

The Prosecco grape is whole bunch pressed to ensure the clean varietal flavours are captured. After cold settling the juice is fermented cool in stainless steel tanks with selected yeast strains. The base wine is then blended and the secondary fermentation takes place resulting in a wine with fine persistent bead.

"Pale straw with clean lively apple and pear aromas. Light and well balanced. Perfect match with fresh oysters or strawberries."

Please note: In some circumstances the advertised vintage may change without warning. In this case we will inform you as soon as possible. Should your purchase be dependent on a specific vintage we recommend contacting us via email or phone (02 6412 3450) to confirm availability.

You may also like

Recently viewed